Saturday, March 21, 2009

Swedish Delight Casserole

This is a family favorite recipe for a beef, noodle, and veggie casserole. It's quick to make and bake and hearty. Hope you like it!

Swedish Delight

1 lb. ground beef
1/2 green pepper (chopped)
1/2 onion (chopped)
2 can crushed tomatoes
1/2 lb. corn
1 lb. pasta (wide is better--I usually use elbow macaroni)
1 tsp. chili powder
1/2 cup cheese, grated

Brown beef with pepper and onion. Mix everything together in a casserole dish. Sprinkle cheese on top. Bake 15 minutes at 375 or until cheese is melted and casserole is bubbly.

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