Tuesday, March 17, 2009

Dessert Fondue!

Variations on a theme, perhaps? This chocolate marshmallow fondue is irresistible!

Chocolate Fondue

16 oz. chocolate (chocolate candy bars or regular chocolate chips work great)
30 large marshmallows
1/3 cup milk
1/2 pint whipping cream

Grease crockpot with 1 tablespoon butter. Cook marshmallows, chocolate, and milk on high for ~10 minutes or until melted and smooth, stirring occasionally. Gradually add cream. Cover and cook on low 2-6 hours.

Can also be made in a fondue pot. My favorite treats to dip are graham cracker (reverse s'mores!), strawberries, bananas, and mangoes.

No comments: