Thursday, May 28, 2009

Italian Marinated Chicken

Don't have any good marinade on hand? This is a simple marinade that tastes great!

Italian Marinated Chicken

1 3/4 cups chicken stock
1 Tbsp. canned diced tomatoes, drained
1 tsp. grated Parmesan cheese
1/2 tsp. Italian seasoning, crushed
1/4 tsp. garlic powder
6 skinless, boneless chicken breasts

Mix everything but the chicken in a resealable plastic bag. Add chicken and shake gently to coat. Seal the bag and refrigerate for 30 minutes.

Grill chicken for 15 minutes or until cooked through, brushing often with stock mixture.